It’s so simple, but still… If you have a freezer and you’re in the mood to cook, why not just multiply the…
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I adore tequila. Good tequila. And what I’ve been presented to so far are these two ladies; Ocho and Calle 23. A-B…
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Now, this dish is a trusted old friend. Since I make roasted chicken a lot, there’s almost always some leftovers – and…
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This book is magical. I adore pasta. And this guy really knows his way around it. Some of the recipes might be…
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Well… Your cream filling has to go somewhere, right? It’s so easy making this from scratch… I know you can buy it,…
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Profiteroles*
by KitMaking profiteroles is not as easy as it might sound… But once you get them right, oh man… They just hit the…
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I guess this is just a fancy way of saying glutenfree and dairy-free strawberry pie… No matter what you choose to call…
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Ugh… This is just so good! I could eat it with a spoon. On top of an ice-cream, it’s fantastic as well……
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My way of making muffins is a bit alternative, but the result is nevertheless really yummy. It feels amazing to be able…
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To me, making tacos is such a festive thing to make. If you want it with pulled duck or pulled pork, it’s…


