Pulled pork is really quite easy to make once you get the hang of it. And oh my Lord, it is yummy.…
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Pulled Duck*
by KitPulled duck… Oh Lord. Where should I start… This is really one of my favourite things on the planet. It’s quite easy…
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My way of making muffins is a bit alternative, but the result is nevertheless really yummy. It feels amazing to be able…
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The team at H.U.G. are just amazing. Such a great place with awesome bakes goods and cakes. If you’re in Copenhagen, go…
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Bulk Spices
by KitWhy buy those mini spices in a normal supermarket when you can buy these huge containers in INCO? I tend to turn…
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This is a little bit of heaven… If you like lemon in cakes that is… It’s a very festive thing to make…
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Now – I’ve just learned that my intolerance towards dairy is because of a protein called ‘Casein’… And apparently the amount of…
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This is probably my favourite dessert in the whole wide world. I love profiteroles, I love cream filling – and then it’s…
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Coq au Vin*
by KitMaking this recipe is a good way of trying to explain what “hygge” is to me. It’s taking the time to chop…
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Lembas buns
by KitWhen I first found out I couldn’t eat dairy and gluten, I had no idea what to do with bread… At that…