{"id":2468,"date":"2022-11-01T19:56:34","date_gmt":"2022-11-01T19:56:34","guid":{"rendered":"https:\/\/vanillaandbacon.com\/?p=2468"},"modified":"2023-06-06T17:20:32","modified_gmt":"2023-06-06T17:20:32","slug":"plantebaseret-parmesan","status":"publish","type":"post","link":"https:\/\/vanillaandbacon.com\/da\/ingredienser\/alle-ingredienser\/plantebaseret-parmesan\/","title":{"rendered":"Plantebaseret ‘Parmesan’"},"content":{"rendered":"
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Nu har jeg fundet ud af, at jeg faktisk godt kan t\u00e5le parmesan.<\/p>\n

Long story short; hvis det er det, som du ikke kan t\u00e5le i m\u00e6lkeprodukterne er m\u00e6lkeproteinet 'casein', s\u00e5 forholder det sig \u00e5benbart s\u00e5ledes, at casein-indholdet i s\u00e5dan nogle 'h\u00e5rdoste' formindskes, jo l\u00e6ngere de har lagret.<\/p>\n

S\u00e5 hvis en parmesan har lagret i over 12 m\u00e5neder, s\u00e5 kan jeg \u00e5benbart godt spise den.<\/p>\n

Hvorom alting er, s\u00e5 pr\u00f8ver jeg stadig, s\u00e5dan generelt at holde mig fra alle m\u00e6lkeprodukter - og her er den her plantebaserede 'parmesanost' alts\u00e5 super. Den best\u00e5r endda \"Gremolata<\/a>\"-testen!<\/p>\n

- Og hvis<\/em> du er til rigtig parmesan og du er i K\u00f8benhavn - s\u00e5 overvej lige at stikke snuden forbi Supermarco<\/a>.<\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Nu har jeg fundet ud af, at jeg faktisk godt kan t\u00e5le parmesan. Long story short; hvis det er det, som du…<\/p>\n","protected":false},"author":2,"featured_media":2393,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[56,58,57],"tags":[],"class_list":["post-2468","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alle-ingredienser","category-ingredienser","category-maellkefri-produkter"],"_links":{"self":[{"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/posts\/2468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/comments?post=2468"}],"version-history":[{"count":8,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/posts\/2468\/revisions"}],"predecessor-version":[{"id":3967,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/posts\/2468\/revisions\/3967"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/media\/2393"}],"wp:attachment":[{"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/media?parent=2468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/categories?post=2468"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vanillaandbacon.com\/da\/wp-json\/wp\/v2\/tags?post=2468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}